With over 22 years of experience as a Chef, Cláudio Cardoso constantly looks for ways to break boundaries. Colors, textures, materials, dimensions, emotions: his culinary signature is omnipresent throughout his menus. Chef Cláudio transcends by creating strong culinary identities for restaurants and unforgettable experiences for diners by overcoming their expectations. His “aggressive/progressive'“ style as he best describes, might be shocking for some and is undoubtedly unique as his work goes beyond the kitchen. From plate-ware, to presentation, temperature, storytelling and the best quality ingredients, Chef Cláudio Cardoso is involved every step of the way.
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